Preparation time: 15 minutes
Total cooking time: 20 minutes
Serves 2
Ingredients for 2 people:
2 measures of instant couscous (transparent cup)
2 measures of chicken stock (blue cup)
1 tablespoon of chopped spring onion
1 tablespoon of finely diced courgette
1 tablespoon of finely diced pumpkin
1 tablespoon of diced red pepper
1 diced chicken breast
20 g butter
Salt, black pepper
Dried chilli pepper
1 teaspoon turmeric
½ teaspoon coriander seeds
1 piece of peeled ginger, 0.5 cm
A few strands of saffron
A small piece of cinnamon
Preparation
Combine all the ingredients in the rice cooker. Place the lid and press Cook.
